Sun, 03 May 2026 12:53:05 +0000

You’re Not Seasoning Steak Right—Here’s the Game-Changer Pro Chefs Swear By Cooking the perfect steak starts with one critical step that many home cooks get wrong: seasoning. You’ve probably reached for the salt and pepper, but pro chefs say that’s just the tip of the iceberg. If you’re shortchanging your steak, you’re missing a game-changing secret that transforms flavor and texture. ### Why Bad Seasoning Ruins Your Steak (Even With Perfect Cooking) Seasoning isn’t just about adding salt—it’s about enhancing depth, balancing umami, and setting the stage for a richly flavorful result. Most home cooks skip essential seasoning steps or use generic blends that flatten taste rather than elevate it. Professional chefs call this a common pitfall, and fixing it makes the biggest difference in a steak’s final quality.